I hope you are doing well and making the best of this time at home. I am blessed to live in San Jose del Cabo and have been able to enjoy the beautiful weather and blue ocean view during this time of quarantine.
If you have been using this time to try new recipes and hone your culinary skills, have I got a recipe for you! If you’re not much of a chef, this is an easy one and sure to impress your family. It is from La Lupita Tacos & Mezcal, one of our local favorite restaurants for dining and listening to live music. Should you be in Los Cabos following the stay home order, they are currently open Friday, Saturday and Sunday for curbside pick-up at either the San Jose del Cabo or Cabo San Lucas locations.
To Live On A Farm: There is a widespread recent trend of having the desire to simplify one’s life and leaving the city to live on a farm. This isn’t actually new at all. The romantic feeling of living the simple life on your farm home and being able to sow the land, harvest your own crops, and stock your own home-made can preserves is an age-old dream, and way of life for many of our ancestors.
The Newbies Guide: I consider myself a foodie, a moniker not to be confused with a food snob. The difference? A food snob fancies eating at fine food establishments and a foodie just loves great food. I’m always up for having a great dining experience in beautiful places like Flora Farms or Acre but am focused on the never-ending quest to find that little hole-in-the-wall serving just a few special dishes.